Eating out
- Review
- Chippendale
Good Food Guide editor reveals his go-to spot for a slap-up meal (and it’s Nigella approved)
There’s nothing quite like this caviar-topped dish in Sydney, and there isn’t a restaurant quite like Ester either.
- Callan Boys
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More in Eating out
- Review
- Surry Hills
Bagels, bread, babka and matzo balls star at TV chef Ed Halmagyi’s new bakery
The former Better Homes and Gardens presenter returns to his baking roots at Avner’s in Surry Hills.
- Lenny Ann Low
- Review
- Enmore
Can a food truck really turn into a fine diner? This smoky skewer spot gives it a red-hot go
It’s quite the switch, but Firepop manages to keep the thrill of the grill.
- Terry Durack
38,000 pastries a week: Lune croissanterie to open ‘world-class’ Sydney flagship in Rosebery
Two Lune locations will open in Sydney by Christmas, including founder Kate Reid’s biggest bakery yet.
- Bianca Hrovat
- Exclusive
- Coming soon
Icebergs restaurateur Maurice Terzini reveals casual new spin-off at surprising location
Icebergs Bar + Kitchen will open in mid-2025, serving coffee and Italian breakfasts to the jet set crowd.
- Scott Bolles
- Review
- Crows Nest
Beer + chicken skewers + beer. It’s a perfect formula at this north shore yakitori joint
Yakitori Yurippi is at the heart of the Hatena Group’s transformation of Crows Nest into the north shore’s very own version of Merivale’s Ivy complex.
- Callan Boys
Botswana Butchery owes staff more than $500,000 as administrators recommend closure
The New Zealand-owned restaurant group likely traded while insolvent, according to a new report.
- Scott Bolles
- Exclusive
- Coming soon
Top Japanese chef Chase Kojima returns with surprising new food concept
Japanese-influenced Tokyo Samba will open in the heart of Bankstown with a halal menu, alcohol-free drinks and a Brazilian twist.
- Scott Bolles
Cheap grills: 20 of Sydney’s best-value steak nights
From $15 pub specials, to premium cuts at butchers’ prices, here are Sydney’s best meaty deals to be found for under $50.
- Bianca Hrovat
- Collection
- Best of
Your May hit list: The hot, new and just-reviewed places to check out, right now
A new-look Balmain boozer, a grand tour of Latin America, grab-and-go Japanese-style snacks and an iconic laksa spot, plus more must-visits.
- Review
- Sydney
This luxed-up Latin American diner in Martin Place has bags of personality – and a hat
A personality-filled menu from Peruvian chef Alejandro Saravia brings new life to a treasure of a building.
- Terry Durack
Popular on Good Food
RecipeTin Eats’ easy-peasy sausage and vegie one-tray wonder (with hands-off gravy)
- 30 mins - 1 hr
- Nagi Maehashi
